E-Services

Sub Services
Quality Charter for Olive Oil
Quality Charter for Olive Oil
The importance of the Palestinian Quality Charter stems from its being evidence that olive oil products meet the principles of good agricultural practices and health and safety standards, as they are produced in accordance with good production requirements. Olive oil is a food product of local and global importance, and the entire world is now moving towards obtaining the finest and most distinctive products. Most olive oil-producing countries have begun to focus on the quality of production, no less important than the quantity of production.
Safe Products Certification
Safe Products Certification
Chemically safe agriculture focuses on minimizing pesticide use or applying it within legally permitted limits. The major risk comes from direct exposure during spraying or consuming treated vegetables, potentially leading to acute or chronic diseases. Modern farm management emphasizes structured work systems to ensure optimal input use and produce safe agricultural products, starting at the farm level. While pesticides are essential in production, improper use poses serious health and environmental risks—highlighting the challenges in producing chemically safe agricultural products.
Halal Certificate
Halal Certificate
The importance of the Palestinian Halal certification lies in its compliance with the Halal standards approved by the Standards and Metrology Institute for Islamic Countries (SII) and recognized quality standards. With rising demand for Halal products in Islamic countries, Europe, and the Americas, this certification enhances factories’ competitiveness in target markets. Consumers trust Halal-certified products, knowing they are produced according to the highest quality standards and the principles of Islamic Sharia.
Good agricultural practices
Good agricultural practices
The Palestinian Good Agricultural Practices system (PAL-GAP) is the first national framework aimed at improving the quality of agricultural products and enhancing food safety. It is based on voluntary standards tailored to the Palestinian context and aligned with GLOBALG.A.P. The system helps create seasonal job opportunities, increase household income, and promote sound environmental and farm management practices across the agricultural production chain.
Quality Certificate
Quality Certificate
The importance of obtaining the Palestinian Quality Certificate lies in its ability to achieve comprehensive quality, which is the language of our time and the key to success and meeting consumer desires. It serves as evidence that products meet the principles of health, safety, and optimal use, and that they have been produced in accordance with good manufacturing standards and methods, in addition to their compliance with the requirements of mandatory Palestinian specifications and technical instructions.
Hydraulic Elevator Services
Hydraulic elevator evaluation and conformity service according to Palestinian standards and specifications, ensuring safety and quality before use.
Buy Standards
The Standards and Metrology Institution provides a service for selling national and international standard specifications to interested companies and individuals. This service includes the ability to purchase electronic or printed copies of approved standards in various industrial and service fields, helping manufacturers and importers comply with technical and legal requirements and apply best practices in their products and services.
Request for specification preparation
A service that enables industrial and commercial entities to submit requests for developing new standard specifications for products or services not covered by existing standards. Specialized technical committees study the request and assess the need for the proposed specification, then develop it according to scientific methodologies and in accordance with international standards, contributing to market regulation and ensuring the quality of new products and services.
Request to modify the specification
A service that allows manufacturers and producers to submit official requests for reviewing and modifying existing technical specifications in line with technological developments and new market demands. The requests are studied by a specialized technical committee to ensure that the proposed amendments maintain the required level of quality and safety and comply with international standards.
Annual Olive Oil Competition
The Standards and Metrology Institution organizes the Annual Olive Oil Competition to evaluate the quality of local olive oils according to strict international standards. Participating samples are examined by specialized experts to identify the best producers and encourage adherence to the highest quality and safety standards in Palestinian olive oil production.
Olive oil tests
The Standards and Metrology Institution issues oil compliance certificates after conducting comprehensive laboratory tests to verify that oils meet standard specifications in terms of purity, fatty acid ratios, and absence of oxidized materials and chemical contaminants to protect consumer health.
Cement Laboratory
Please check with the organization for the request.